Orange Bourbon Crock Pot Turkey Breast
Cook: 360 min
Prep: 10 min
Ready: 370 min
Servings: 6 servings
Calories: 379.78
Directions
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1
Combine the paprika, salt, garlic powder, onion powder, black pepper, brown sugar, cayenne pepper, cumin and ground cloves in a small bowl.Rub the spice mixture on the turkey breast and place in the crock pot.In another small bowl, whisk the bourbon, orange juice, orange zest and honey together.
-
2
Pour this mixture over the turkey and slow cook on low 6-8 hours.
Nutrition per serving
379.78
Calories
27.54g
Carbs
49.36g
Protein
3.95g
Fat
Tags
dairy free
lunch
main course
main dish
dinner
Allergens
milk
egg
fish
tree nuts
wheat
soy