Old Bay Goldfish Crackers

Directions

1. 1
   Preheat oven to 250 degrees, gather ingredients, and prep baking sheet with parchment paper.
2. 2
   Melt butter in the microwave, stir to make sure it is completely melted.
3. 3
   Add in Old Bay Seasoning to the melted butter and stir to combine.
4. 4
   Pour 1/2 of the Goldfish Crackers into a bowl, top with half the butter mixture, stir to coat the crackers.
5. 5
   Pour remaining crackers in the bowl and top with remaining Old Bay butter mixture. Stir to evenly coat.
6. 6
   Spread coated crackers over the parchment paper and make sure they are evenly spread out.
7. 7
   Bake in 10-15 minute increments stirring the Goldfish Crackers after ever increment so they are evenly baked. Total bake time - 30-40 minutes
8. 8
   Remove from the oven and cool to room temperature before enjoying.