Oat Bran Breakfast Bowl with Seeds & Almond Butter
Prep: 10 min
Ready: 10 min
Servings: 1 servings
Calories: 297.94
Directions
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1
In a small saucepan bring the salted water to a boil
-
2
Pour in the oat bran, slowly, stirring the whole time
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3
Turn to medium and lightly boil for 2 minutes, stirring occasionally
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4
Remove pot from heat, cover and set aside for 2 minutes
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5
Return to medium heat add in cinnamon & coconut sugar and stir well until liquid is gone and you reach your desired consistency
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6
Transfer oat bran to a bowl. Top with seeds, toasted coconut and almond butter
Nutrition per serving
297.94
Calories
31.18g
Carbs
14.86g
Protein
19g
Fat
Tags
lacto ovo vegetarian
gluten free
dairy free
vegan
fodmap friendly
morning meal
brunch
breakfast
Allergens
milk
egg
fish
tree nuts
wheat
shellfish
peanuts