Nutella swirl quick bread

Directions

1. 1
   Preheat oven to 350F. Grease two medium (9 x
2. 2
   loaf pans.In a medium bowl whisk together flours, baking powder, and salt. Set aside.In the bowl of a stand mixer beat the butter and the sugars until light and fluffy, about two minutes.
3. 3
   Mix in 1 1/2 cups of Nutella spread (leave 1/2 cup from the 2 cups called for in recipe).
4. 4
   Add eggs one at a time mixing well after each addition, scraping down sides of bowl as needed.
5. 5
   Add vanilla and sour cream and mix to combined.
6. 6
   Add flour mixture mixing on low just until combined. Spoon batter into prepared pans. Drop dollops of 1/2 cup of Nutella into each pan. Then using a knife, swirl the Nutella around in the batter, making circle eights.
7. 7
   Bake for 45-50 minutes or until toothpick comes out clean.