Nutella Dream-Cheese Ball
Cook: 165 min
Prep: 15 min
Ready: 180 min
Servings: 12 servings
Calories: 232.12
Directions
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1
In a mixer, beat cream cheese until smooth. Beat in Nutella until evenly distributed. Scrape down sides repeatedly to ensure both ingredients are mixed well. Slowly beat in powdered sugar.
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2
Lay out a double layer of plastic wrap on flat surface, approximately 16" by 16" square.
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3
Pour all of Nutella/Cream cheese mixture into the middle of plastic wrap. Gather all edges of plastic wrap and gather at the top. Twist edges together, closing and tightening the mixture into a ball. Clip to secure, or hold together with a rubber band.
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4
Place sealed ball into a small bowl and refrigerate or free for at least two hours.While chilling, roughly chop hazelnuts and toss with chocolate chips.
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5
Lay out on a plate. Once Nutella/Cream Cheese mixture has chilled, roll it in the chocolate chips and hazelnuts to coat.
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6
Serve immediately or wrap again in clean plastic wrap and chill until read to serve.
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7
Serve with graham crackers or fruit.
Nutrition per serving
232.12
Calories
29.23g
Carbs
2.02g
Protein
12.51g
Fat
Tags
gluten free
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
European
Spanish
Allergens
milk
egg
tree nuts
wheat
soy
shellfish