No Bake Peanut Butter Cookie Dough Bars

Directions

1. 1
   Line an 8x8 inch pan with parchment paper.In a medium sized bowl, whisk the flour, baking powder, baking soda, and sea salt. In a large bowl, whisk the sugars with the melted coconut oil, water, and chia seeds.
2. 2
   Add the dry ingredients all at once and stir till combined. Press into the prepared pan and place it in your fridge.In a medium sized bowl, beat the powdered sugar, peanut butter, and melted chocolate chips until it resembles batter. Spoon this on top of the cookie dough and smooth out using a spatula.
3. 3
   Place the pan back into the fridge.
4. 4
   Heat the milk in a small pan over medium heat until it begins to steam.
5. 5
   Remove the pan from the heat and add the chocolate chips.
6. 6
   Let the pan sit for a few moments to melt the chocolate chips then whisk to combine.
7. 7
   Drizzle the top of the bars with the chocolate.
8. 8
   Cut the bars into 24 pieces - see notes. Store the cookie dough bars, covered, in your fridge.