Neely's BBQ Spaghetti

Directions

1. 1
   Combine all of the sauce ingredients in a stockpot or large Dutch oven. Bring to a boil over high heat, stirring frequently to prevent sticking. Reduce temperature to low and simmer- uncovered, for at least 2 hours.
2. 2
   Dice bell peppers and onions and saute together in extra-virgin olive oil.
3. 3
   Add the sauteed vegetables and cooked pork to the sauce and continue to simmer for up to 1 hour. Cook pasta according to package directions and drain.
4. 4
   Pour sauce over cooked pasta and serve.
5. 5
   Mix all the ingredients and set aside.