Nancy's Pomegranate Guacamole

Name: Nancy's Pomegranate Guacamole
Prep time: 15 min
Cook time: 15 min
Yield: 6 servings
Ingredients: 3 ripe avocados; 1/4 cup finely chopped fresh cilantro; 1 large clove garlic, minced; Juice of 2 limes; 1 1/4 teaspoons kosher salt; 1/2 small white onion, finely chopped; Seeds from 1/2 medium pomegranate (about 1/2 cup); 1 serrano chile, finely diced

Prep: 15 min

Ready: 15 min

Servings: 6 servings

Calories: 183.22

Ingredients

1 3 ripe avocados
2 1/4 cup finely chopped fresh cilantro
3 1 large clove garlic, minced
4 Juice of 2 limes
5 1 1/4 teaspoons kosher salt
6 Seeds from 1/2 medium pomegranate (about 1/2 cup)
7 1 serrano chile, finely diced
8 1/2 small white onion, finely chopped

Directions

1
Watch how to make this recipe.
2
In a medium bowl add the onion and the chile. Split the avocados in half and remove the pits. Scoop the avocados into the bowl along with the cilantro, salt, lime juice and garlic. Mash everything together, and then fold in the pomegranate seeds.

Nutrition per serving

183.22 Calories

13.9g Carbs

2.51g Protein

15.03g Fat

Allergens

milk egg wheat shellfish peanuts

Nancy's Pomegranate Guacamole

Directions

Nutrition per serving

Tags

Allergens