My Healthy and Yummy Banana Muffins

Directions

1. 1
   Preheat oven to 375 degrees F. Grease and flour muffin pans.
2. 2
   In small bowl, mix flour, baking powder, baking soda, salt, and cinnamon. Set a side.
3. 3
   In another bowl, blend applesauce, brown sugar, Splenda until well blended. Add egg whites and vanilla. Mix well. Mix in flour mixture.
4. 4
   Stir in mashed bananas and milk.
5. 5
   Spread in prepared muffin pans.
6. 6
   Bake in preheated oven for 20-35 minutes, or do toothpick test to see if done.