My Favorite Meatloaf (Gluten Free Meatloaf)

Directions

1. 1
   Preheat oven to 350 degrees.Line a baking sheets with foil and set aside. (You dont have to line the sheet with foil, but it makes clean up so much easier.)In a bowl combine all ingredients.
2. 2
   Mix together well.Divide meat in half. Form meat mixture into loaves on the baking sheet. (If you would like smaller meatloaves use can divide the meat into 3 or 4.)
3. 3
   Bake for 45-50 minutes. ( Use less time if making smaller meatloaves.)
4. 4
   Spread ketchup on top of meatloaves and cook 10 minutes more.
5. 5
   Serve or cool and freeze.