My Daily Iced Latte
Ready: 45 min
Servings: 1 servings
Calories: 33.61
Directions
-
1
In a 16 oz. tumbler or similar, add ice to top.Fill 3/4 of the way with milk.Pull your two shots of espresso.
-
2
Add two scoops of collagen peptides powder to your espresso then stir to dissolve.
-
3
Pour espresso mixture over the milk and stir to combine with milk.Enjoy!
Nutrition per serving
33.61
Calories
0.78g
Carbs
2.76g
Protein
2.25g
Fat
Tags
gluten free
dairy free
whole 30
ketogenic
fodmap friendly
side dish
Allergens
milk
tree nuts