Mozzarella Rye Snacks
Cook: 5 min
Prep: 15 min
Ready: 20 min
Servings: 8 servings
Calories: 307.71
Directions
-
1
In a small bowl, combine the cheese, mayonnaise, sour cream and salad dressing mix until blended.
-
2
Spread 1 tablespoonful over each slice of bread.
-
3
Place on greased baking sheets.
-
4
Bake at 350° for 5-7 minutes or until cheese is melted and bubbly.
-
5
Serve immediately.
Nutrition per serving
307.71
Calories
28.76g
Carbs
8.74g
Protein
17.39g
Fat
Tags
lacto ovo vegetarian
side dish
Allergens
milk
egg
wheat