Moroccan Roasted Carrots. Vegan. GF

Directions

1. 1
   Preheat your oven to 375 degrees.
2. 2
   Spray your baking sheet with a bit of olive oil to avoid the carrots from sticking.
3. 3
   Wash and trim your carrots.
4. 4
   To prepare your glaze: add all of your ingredients from olive oil through pepper to a shallow baking dish and whisk to blend.
5. 5
   Add your carrots and carefully toss to coat well.
6. 6
   Place the carrots on your baking sheet - avoid overlapping.
7. 7
   Bake for 30-45 minutes or until fork tender and golden.
8. 8
   Serve warm or at room temperature.