Morning Glory Muffins
Cook: 20 min
Prep: 25 min
Ready: 45 min
Servings: 12 servings
Calories: 306.21
Directions
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1
Preheat oven to 350 degrees and grease either 1 twelve muffin pan or 2 six muffin pans (you can also use liners).In a large bowl, mix flour sugar, baking soda, cinnamon, cayenne pepper and salt.
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2
Add in carrots, cranberries, pecans, coconut, mango, lemon and coffee liqueur and mix.In a separate bowl, beat the eggs oil and vanilla.
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3
Add the egg mixture into the flour mixture until moistened. Scoop into the muffin pan (just up to the rim).
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4
Bake for 20 minutes or until a toothpick comes out clean.
Nutrition per serving
306.21
Calories
46.87g
Carbs
4.89g
Protein
11.82g
Fat
Tags
lacto ovo vegetarian
dairy free
morning meal
brunch
breakfast
Allergens
milk
egg
fish
tree nuts
wheat
soy
peanuts