Moon Biscuits (Moon Shaped Baked Cookies)
Cook: 15 min
Prep: 25 min
Ready: 40 min
Servings: 30 servings
Calories: 54.13
Directions
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1
To begin making Moon Biscuits Recipe (Moon Shaped
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2
Baked Cookies), first take maida, milk powder, and baking powder and combine them well.Now add the softened butter, confectionery sugar (powdered sugar) and vanilla extract into a bowl.
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3
Combine the butter mixture well and add in the dry ingredients and make a dough.Now preheat the oven at 350F,take a rolling pin and flatten the dough by using a round cookie cutter cut the dough in to moon shape cookies.Arrange them on baking tray now set the cooking time to15 mins and place the tray into the oven. Cool them before serving.
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4
Serve Moon Biscuits Recipe (Moon Shaped
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5
Baked Cookies) during tea time with
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6
Masala Chai Recipe - Indian Spiced Teaand
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7
Karachi Biscuits Recipe.
Nutrition per serving
54.13
Calories
2.7g
Carbs
0.18g
Protein
4.87g
Fat
Tags
lacto ovo vegetarian
gluten free
fodmap friendly
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
Allergens
milk
egg
tree nuts
soy