Mom's Mostaccioli

Directions

1. 1
   In a skillet, cook beef, onion and green pepper over medium heat until meat is no longer pink; drain.
2. 2
   Add the tomatoes, tomato paste, water, bay leaf, salt and pepper. Cover and simmer for 10 minutes; discard bay leaf. In a greased 11-in. x 7-in. baking dish, layer half of the mostaccioli, meat sauce and cheese; repeat layers.
3. 3
   Bake, uncovered, at 350° for 30 minutes or until heated through.
4. 4
   Let stand for 10 minutes before serving.