Mixed Fruit with Lemon-Basil Dressing

Mixed Fruit with Lemon-Basil Dressing

Prep: 15 min
Ready: 15 min
Servings: 8 servings
Calories: 148.03

Directions

  1. 1
    In a blender, combine the lemon juice, sugar, salt, mustard, onion powder and pepper; cover and process for 5 seconds. While processing, gradually add oil in a steady stream. Stir in basil.
  2. 2
    In a large bowl, combine the fruit.
  3. 3
    Drizzle with dressing and toss to coat. Refrigerate until serving.

Nutrition per serving

148.03 Calories
13.64g Carbs
0.94g Protein
10.9g Fat

Tags

lacto ovo vegetarian gluten free dairy free vegan side dish

Allergens

milk egg fish tree nuts wheat soy peanuts