Miss Nightingale, A Hibiscus Drink

Miss Nightingale, A Hibiscus Drink

Ready: 45 min
Servings: 1 servings
Calories: 81.48

Directions

  1. 1
    Shake the hibiscus juice, sage leaves and lime juice together with ice. Strain into a highball glass over fresh ice and top with sparkling water.
  2. 2
    Hibiscus JuiceCombine 1/3 cup of hibiscus flowers with 4 cups of water and 1 1/2 oz. of cane syrup (1:1) in a bottle and infuse for 1 1/2 hours. Strain out the flowers and refrigerate.

Nutrition per serving

81.48 Calories
23.12g Carbs
0.72g Protein
0.31g Fat

Tags

lacto ovo vegetarian dairy free vegan beverage drink

Allergens

egg wheat