Microwave Eggs “Fried Egg”

Directions

1. 1
   Lightly oil the inside of a medium microwave safe bowl. Crack the egg(s) into the bowl and season with salt & pepper to taste.
2. 2
   Pierce the egg yolks(s) with the tip of a pointy knife to prevent the them from potentially popping when microwaving. Cover with a microwave safe lid or plate.
3. 3
   For 1 Egg in a Bowl: Microwave on High for 30 seconds.
4. 4
   Let stand for 1 minute covered before removing plate to check doneness. If needed, cover again and continue microwaving in 15-20 second intervals until cooked to your preference.
5. 5
   For 2 Eggs in a Bowl: Microwave on High for 1 minute.
6. 6
   Let stand for 1 minute covered before removing plate to check doneness. If needed, cover again and continue microwaving in 15-20 second intervals until cooked to your preference.
7. 7
   Serve with toast if desired.