Mexican Manwich Stuffed Zucchini Boats

Directions

1. 1
   Bring a large pot of water to boil. Preheat oven to 400 degrees.
2. 2
   Cut zucchini in half lengthwise and scoop out flesh, leaving 1/4 thick. Drop zucchini halves in boiling water and cook 1 minute.
3. 3
   Remove from water.In a frying pan oven medium heat, cook ground beef until no longer pink; drain grease then stir in Manwich sauce, cream cheese, and cumin. Cover and simmer until cheese is melted.
4. 4
   Add corn and mix well. Set aside.While ground beef is cooking, cut the zucchini and remove the seeds. Stuff each zucchini shell with the meat mixture.
5. 5
   Pour salsa on bottom of one 913 baking dish (or two 57).
6. 6
   Place zucchini in the prepared pan, cover with foil,and bake for 30 minutes.After 30 minutes, add shredded cheese and bake for 10-15 more minutes with the foil removed. Top with green onions and sour cream.