Mexican Lasagna

Mexican Lasagna

Cook: 25 min
Prep: 20 min
Ready: 45 min
Servings: 8 servings
Calories: 363.89

Directions

  1. 1
    Preheat oven to 350°F.
  2. 2
    Brown turkey, drain (if necessary).
  3. 3
    Add seasoning packet, onion, tomato sauce and salsa.
  4. 4
    Simmer 5-7 minutes.
  5. 5
    Combine cottage cheese and egg in small bowl.
  6. 6
    Spray 9 x 13 pan with cooking spray.
  7. 7
    Assemble lasagna in the following order: 1/2 meat mixture, 1/2 tortillas, 1/2 cottage cheese mixture, 1/2 cheese, repeat.
  8. 8
    Bake at 350°F for 25 minutes.
  9. 9
    Let stand 10 minutes before serving.

Nutrition per serving

363.89 Calories
34.66g Carbs
29.75g Protein
13.09g Fat

Tags

gluten free lunch main course main dish dinner European Mediterranean Italian

Allergens

milk egg fish wheat soy