Mexi Chicken Salad with Chipotle Yogurt Lime Dressing

Name: Mexi Chicken Salad with Chipotle Yogurt Lime Dressing
Prep time: 5 min
Cook time: 5 min
Yield: 1 servings
Ingredients: 5 oz grilled or baked chicken breast, sliced thin or shredded; pepper; pepper; ¼ cup cooked black beans; ½ cup sliced cherry tomatoes; ¼ tsp chili powder; 1 tsp chopped chipotle (canned in adobo sauce - more if you like it spicier!); 1 tbsp chopped fresh cilantro; ¼ cup cooked corn; ½ tsp cumin; 2 tbsp plain 0% fat Greek Yogurt; ½ tsp garlic powder; 2 cups mixed green lettuce; 2 tbsp diced red onion; ½ tsp onion power; salt; 1 tbsp + 1 tsp fresh lime juice

Prep: 5 min

Ready: 5 min

Servings: 1 servings

Calories: 444.57

Ingredients

1 2 tbsp plain 0% fat Greek Yogurt
2 5 oz grilled or baked chicken breast, sliced thin or shredded
3 1 tsp chopped chipotle (canned in adobo sauce - more if you like it spicier!)
4 ½ cup sliced cherry tomatoes
5 ¼ tsp chili powder
6 ¼ cup cooked black beans
7 ¼ cup cooked corn
8 ½ tsp cumin
9 1 tbsp chopped fresh cilantro
10 ½ tsp garlic powder
11 2 cups mixed green lettuce
12 1 tbsp + 1 tsp fresh lime juice
13 ½ tsp onion power
14 pepper
15 pepper
16 2 tbsp diced red onion
17 salt

Directions

1
Whisk all dressing ingredients together well - taste and adjust spices to your preference.
2
Combine all salad ingredients and toss together!Feel free to add fresh salsa, avocado, crushed tortilla chips, & cheese to the mix!Enjoy!

Nutrition per serving

444.57 Calories

41.59g Carbs

56.49g Protein

7.08g Fat

Allergens

milk egg fish wheat soy peanuts

Mexi Chicken Salad with Chipotle Yogurt Lime Dressing

Directions

Nutrition per serving

Tags

Allergens