Merry Chocolate Chip Cookies

Name: Merry Chocolate Chip Cookies
Prep time: 2 h 20 min
Cook time: 15 min
Yield: 100 servings
Ingredients: 2 teaspoons baking soda; 1 1/4 cups packed brown sugar; 1 1/4 cups packed brown sugar; 1 bag (14 oz) candy-coated chocolate candies; 2 eggs; 4 1/4 cups Gold Medal® all-purpose flour; 1 1/4 cups granulated sugar; 1 1/4 cups butter or margarine, slightly softened; 1/2 teaspoon salt; 1 bag (12 oz) semisweet chocolate chips (2 cups); 1/4 cup shortening; 1 tablespoon vanilla

Cook: 15 min

Prep: 140 min

Ready: 155 min

Servings: 100 servings

Calories: 116.05

Ingredients

1 2 teaspoons baking soda
2 1 1/4 cups packed brown sugar
3 1 1/4 cups packed brown sugar
4 1 bag (14 oz) candy-coated chocolate candies
5 2 eggs
6 4 1/4 cups Gold Medal® all-purpose flour
7 1 1/4 cups granulated sugar
8 1 1/4 cups butter or margarine, slightly softened
9 1/2 teaspoon salt
10 1 bag (12 oz) semisweet chocolate chips (2 cups)
11 1/4 cup shortening
12 1 tablespoon vanilla

Directions

1
Heat oven to 375°F. In large bowl, beat butter, shortening, sugars, vanilla and eggs with electric mixer on medium speed, or mix with spoon. Stir in flour, baking soda and salt (dough will be stiff). Stir in chocolate chips and chocolate candies.
2
On ungreased cookie sheet, drop dough by level teaspoonfuls or #70 cookie/ice cream scoop about 2 inches apart.
3
Bake 10 to 11 minutes or until light brown (centers will be soft). Cool 1 to 2 minutes; remove from cookie sheet to cooling rack.

Nutrition per serving

116.05 Calories

16.49g Carbs

1.09g Protein

5.17g Fat

Allergens

milk egg fish tree nuts wheat soy peanuts

Merry Chocolate Chip Cookies

Directions

Nutrition per serving

Tags

Allergens