Mediterranean Watermelon Salad
Ready: 29 min
Servings: 6 servings
Calories: 175.47
Directions
-
1
For Vinaigrette: In small saucepan, heat jelly just until melted; cool.
-
2
Add remaining ingredients; stir until blended. Store in refrigerator; shake well before using. In large bowl, mix all ingredients except vinaigrette and pepper. Just before serving, toss salad mixture with vinaigrette.
-
3
Garnish with pepper.
Nutrition per serving
175.47
Calories
36.21g
Carbs
4.59g
Protein
3.16g
Fat
Tags
lacto ovo vegetarian
gluten free
side dish
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
salad
summer
Allergens
milk
egg
fish
wheat
soy
shellfish
peanuts