Mediterranean Chickpea Salad

Directions

1. 1
   Combine chickpeas, cucumber, tomatoes, onion, garlic, parsley, basil and mozz cheese in a medium bowl.
2. 2
   Drizzle olive oil, vinegar and salt over top and toss all ingredients to combine.
3. 3
   Cover bowl and refrigerate at least 1 hour to let flavors blend.
4. 4
   Serve alone as a side-dish or over a bed of mixed greens.