Mashed Potato & Broccoli Bake

Mashed Potato & Broccoli Bake

Cook: 20 min
Prep: 20 min
Ready: 40 min
Servings: 8 servings
Calories: 292.92

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Butter a 8x12 baking dish.
  3. 3
    Whip together mashed potatoes, black pepper, salt, cream cheese, milk, egg and butter until smooth.
  4. 4
    Season with salt and pepper to taste.
  5. 5
    Fold in half of onions; spread over bottom and up of sides of prepared dish to form a shell.
  6. 6
    Bake for 20-25 minutes.
  7. 7
    Arrange hot broccoli in shell.
  8. 8
    Sprinkle cheese and remaining onions over top.
  9. 9
    Bake for 5 to 10 minutes more, or until done.

Nutrition per serving

292.92 Calories
22.57g Carbs
7.78g Protein
19.52g Fat

Tags

gluten free side dish thanksgiving christmas

Allergens

milk egg fish tree nuts wheat soy shellfish