Mashed Cauliflower
Cook: 15 min
Prep: 10 min
Ready: 25 min
Servings: 8 servings
Calories: 57.73
Directions
-
1
Cook cauliflower in boiling water in large saucepan 15 min. or until very tender; drain. Return to saucepan.
-
2
Add dressing; mash until cauliflower is light and fluffy.
-
3
Top with onions.
Nutrition per serving
57.73
Calories
5.52g
Carbs
2.05g
Protein
3.62g
Fat
Tags
lacto ovo vegetarian
gluten free
primal
dairy free
vegan
side dish
Allergens
milk
sesame