Marshmallows dipped in chocolate

Ingredients

  1. Step 1 50g white chocolate
  2. Step 2 50g milk chocolate
  3. Step 3 selection of cake sprinkles
  4. Step 4 1 bag marshmallows (about 200g)
  5. Step 5 1 pack lollipop sticks
Marshmallows dipped in chocolate
Calories: 45 Carbohydrate: 8 g Protein: 1 g Fat: 1 g
Cook time: 15 minutes Prep time: 10 minutes Total time: 25 minutes Servings: 26

TAGS

Snack Treat British 10-30 minute 200 kcal or less Canape Caroline Hire Children Cooking with kid Dipper Edible gift Gift Hamper Kids party Kid Lolly Make Ahead party Pop Present Quick Sweet

Directions

  1. Step 1 Heat the chocolate in separate bowls over simmering water or on a low setting in the microwave. Allow to cool a little.
  2. Step 2 Put your chosen sprinkles on separate plates. Push a cake pop or lolly stick into a marshmallow about half way in. Dip into the white or milk chocolate, allow the excess to drip off then dip into the sprinkles of your choice. Put into a tall glass to set. Repeat with each marshmallow.