Marinated Steak

Directions

1. 1
   To make the steak marinade, cut 1 lemon and 1 lime in half, then squeeze the juice from both halves into a bowl.
2. 2
   Chop 1 tbsp of fresh parsley, then add it to the same bowl.
3. 3
   Add 1 dash of Himalayan pink salt and black pepper to the bowl, then stir the mixture together.
4. 4
   Lay the steak flat in a dish, then pour the marinade over it.
5. 5
   Allow the steak to marinate in it for 30 minutes.
6. 6
   After 30 minutes of marinating, add the steak to a grill or pan that has been pre-heated over high heat.
7. 7
   Grill or fry the steak over high heat for 3 minutes per side, then add to a plate.
8. 8
   If you used a pan, use the same pan to mix together 1 tsp of hot sauce with 1 tbsp of melted coconut oil.
9. 9
   Top the steak with the hot sauce and coconut oil sauce mixture.