Maple Waffles

Maple Waffles

Ready: 29 min
Servings: 6 servings
Calories: 385.06

Directions

  1. 1
    Beat egg whites in a small bowl until stiff and set aside.
  2. 2
    Mix together dry ingredients and set aside.
  3. 3
    Combine egg yolks, milk, syrup, flavoring and melted butter.
  4. 4
    Add to dry ingredients, mixing until just blended. Fold in beaten egg whites until just mixed. Do not over-beat batter.
  5. 5
    Bake in waffle iron until done.

Nutrition per serving

385.06 Calories
52.37g Carbs
9.35g Protein
15.22g Fat

Tags

lacto ovo vegetarian side dish

Allergens

milk egg fish tree nuts wheat soy