Mango Taco Boats For Game Day

Directions

1. 1
   Preheat oven to 325 degrees.
2. 2
   In a medium pan, add oil and heat it at low heat for 30 seconds
3. 3
   Add cumin seeds and heat for 30 seconds before adding the ginger and mixing
4. 4
   Add the red bell pepper and saute for about 5-7 minutes on medium heat.
5. 5
   When the peppers are a soft and passes the knife test, add the onions and mangoes
6. 6
   Saute for about 5 minutes
7. 7
   Add agave, taco seasoning, salt, Thai chili and lime juice.
8. 8
   Mix well
9. 9
   While the mangoes and onions are cooking, wrap 4 taco bowls in foil.
10. 10
    Place them on a baking tray and place in the oven for 5 minutes
11. 11
    Remove from the oven and let them cool to touch
12. 12
    Remove the foil and separate the bowls
13. 13
    Add the mango mixture to the taco bowls and serve immediately