Mango Salsa

Name: Mango Salsa
Prep time: 15 min
Cook time: 15 min
Yield: 1 servings
Ingredients: ½ cup cilantro (chopped); 1 pint grape tomatoes (diced); 1 jalapeno (diced); 1 lime, juiced (about ¼ cup); 1 mango (diced); 1/3 cup red onion (diced); 1 pinch salt

Prep: 15 min

Ready: 15 min

Servings: 1 servings

Calories: 238.48

Ingredients

1 1 pint grape tomatoes (diced)
2 1 mango (diced)
3 1 jalapeno (diced)
4 1/3 cup red onion (diced)
5 ½ cup cilantro (chopped)
6 1 lime, juiced (about ¼ cup)
7 1 pinch salt

Directions

1
Dice tomatoes and place them in a medium sized bowl.
2
Add the remaining diced ingredients and gently stir.
3
Add the chopped cilantro, lime juice and salt.
4
Mix well and serve.

Nutrition per serving

238.48 Calories

56.27g Carbs

6.78g Protein

1.88g Fat

Allergens

milk egg fish wheat soy peanuts

Mango Salsa

Directions

Nutrition per serving

Tags

Allergens