Mango Coconut Bites
Prep: 15 min
Ready: 15 min
Servings: 16 servings
Calories: 125.87
Directions
-
1
Pulse mango, dates, oil, and extract together in a food processor.
-
2
Add water in 1 tbsp at a time, as the mango may take awhile to crush up because of its texture**
-
3
Once smooth, form mixture into bite-size balls.
-
4
Roll in shredded coconut if desired.
-
5
Store in air-tight container (preferably in the refrigerator).
-
6
Enjoy!
Nutrition per serving
125.87
Calories
22.79g
Carbs
1.39g
Protein
3.83g
Fat
Tags
lacto ovo vegetarian
gluten free
primal
dairy free
paleolithic
vegan
whole 30
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
Allergens
milk
egg
fish
tree nuts
wheat
shellfish
peanuts