Making Jun Tea: How to Brew Jun with a Kombucha SCOBY

Name: Making Jun Tea: How to Brew Jun with a Kombucha SCOBY
Prep time: 1 min
Cook time: 30 min
Yield: 2 servings
Ingredients: ½ cup Jun kombucha from a previous batch; ½ cup raw honey; 2 green tea teabags or 2 teaspoons loose-leaf green tea; 1 kombucha SCOBY converted to honey and green tea (as noted above); 8 cups water

Ready: 30 min

Servings: 2 servings

Calories: 257.65

Ingredients

1 2 green tea teabags or 2 teaspoons loose-leaf green tea
2 8 cups water
3 ½ cup raw honey
4 1 kombucha SCOBY converted to honey and green tea (as noted above)
5 ½ cup Jun kombucha from a previous batch

Directions

1
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Nutrition per serving

257.65 Calories

69.84g Carbs

0.25g Protein

g Fat

Allergens

milk egg fish tree nuts wheat shellfish

Making Jun Tea: How to Brew Jun with a Kombucha SCOBY

Directions

Nutrition per serving

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Allergens