Madagascan bean stew

Directions

1. 1
   Cut the baby new potatoes into quarters, and add to the Acti
2. 2
   Fry with a dash of oil. Set the Acti
3. 3
   Fry to 220, and cook for 10 minutes.
4. 4
   Add the chopped onion, and cook for a further 4 minutes.
5. 5
   Next add the beans, garlic, ginger, tomatoes, tomato puree, and seasoning.
6. 6
   Pour over the vegetable stock.
7. 7
   In a small bowl, mix the cornstarch with a small dash of water, until smooth.
8. 8
   Add this to the Acti
9. 9
   Fry as well. Cook for another 15 minutes.
10. 10
    Add the rocket, and cook for 4 more minutes, until wilted. I also added a few extra wedges of tomato along with the rocket, just for a slightly different texture!
11. 11
    Serve hot with rice, if desired.