Lychee Slush
Cook: 5 min
Prep: 5 min
Ready: 10 min
Servings: 2 servings
Calories: 114.9
Directions
-
1
In a blender, combine the simple syrup, lemon juice, lime juice, lychee syrup, lychees, and ice.
-
2
Blend until ice turns to slush.
-
3
Pour into glasses
-
4
Enjoy
Nutrition per serving
114.9
Calories
31.41g
Carbs
0.54g
Protein
0.26g
Fat
Tags
lacto ovo vegetarian
gluten free
dairy free
vegan
dessert
Allergens
milk
egg