Lulu Paste

Lulu Paste

Ready: 45 min
Servings: 5 servings
Calories: 713.98

Directions

  1. 1
    Grind cheese, onion, and pimientos in food grinder. (I used a food processor on pulse setting).
  2. 2
    Add remaining ingredients and mix until blended. Store in jars or other airtight container and refrigerate.
  3. 3
    Serve with vegetables and/or crackers as a dip, as a topping for baked potatoes or hamburgers, or as a sandwich spread.

Nutrition per serving

713.98 Calories
12.38g Carbs
22.37g Protein
64.5g Fat

Tags

lacto ovo vegetarian gluten free lunch main course main dish dinner

Allergens

milk egg sesame