Low Carb Spicy Chipotle Shrimp

Directions

1. 1
   Make the sauce for the shrimp by adding the tomato sauce, lime juice, chipotle and adobo sauce to a small food processor. Blend until smooth then set aside.
2. 2
   Pour some oil into a skillet and set it over a medium heat.
3. 3
   Add the shrimp and cook for a couple of minutes on each side.
4. 4
   Add the tequila - it will sizzle. Then add the sauce, and warm through.
5. 5
   Garnish with fresh cilantro and you're done!