Low Calorie Whole Wheat Banana Bread

Name: Low Calorie Whole Wheat Banana Bread
Prep time: 15 min
Cook time: 45 min
Yield: 20 servings
Ingredients: 1/4 cup unsweetened applesauce; 1 teaspoon baking soda; 2 medium ripe bananas; 1/2 cup egg beaters egg substitute or other egg substitute; 3/4 cup all-purpose flour; 1 cup whole wheat flour; 1 orange (peeled approx. 1 1/2 cups of segments); 1 teaspoon orange zest; 1/4 teaspoon salt; 1 cup splenda sugar substitute or other sugar substitute; 1 teaspoon vanilla

Cook: 45 min

Prep: 15 min

Ready: 60 min

Servings: 20 servings

Calories: 89.48

Ingredients

1 1 teaspoon baking soda
2 2 medium ripe bananas
3 1/2 cup egg beaters egg substitute or other egg substitute
4 3/4 cup all-purpose flour
5 1 orange (peeled approx. 1 1/2 cups of segments)
6 1 teaspoon orange zest
7 1/4 teaspoon salt
8 1 cup splenda sugar substitute or other sugar substitute
9 1/4 cup unsweetened applesauce
10 1 teaspoon vanilla
11 1 cup whole wheat flour

Directions

1
combine 1st 5 ingredients.
2
in food processor blend orange slices and bananas.
3
combine with 1st 5 ingredients.
4
add remaining ingredients and stir until moistened.
5
pour into 2 loaf pans sprayed with cooking spray.
6
bake at 350 for 40-45 minute.

Nutrition per serving

89.48 Calories

20.99g Carbs

2.07g Protein

0.25g Fat

Allergens

milk egg fish tree nuts wheat soy shellfish

Low Calorie Whole Wheat Banana Bread

Directions

Nutrition per serving

Tags

Allergens