Loaded Pizza Cheese Ball
Prep: 20 min
Ready: 20 min
Servings: 1 servings
Calories: 2949.74
Directions
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1
Stir together the cream cheese, garlic, oregano, red pepper, and parmesan cheese until creamy.
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2
Add the cheeses, sausage, bacon, green pepper, and tomatoes and gently stir until completely mixed in.
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3
Place a piece of saran wrap on the counter and spoon the mixture into the center. Wrap the saran wrap around the cheese mixture shaping it into a ball.
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4
Place another piece of saran wrap on top and roll into a ball. Refrigerate for 1-2 hours or until completely chilled.
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5
Dump the pepperoni onto a plate and spread out.
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6
Place the chilled cheese ball on top and use your hands to cover the cheese ball completely in pepperonis.
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7
Serve with an assortment of crackers and pretzels.
Nutrition per serving
2949.74
Calories
55.86g
Carbs
161.39g
Protein
232.96g
Fat
Tags
gluten free
primal
ketogenic
lunch
main course
main dish
dinner
European
Mediterranean
Italian
Allergens
milk
egg
tree nuts
wheat
soy
shellfish
peanuts
sesame