Lion’s Head Meatballs

Directions

1. 1
   Add your ground beef, carrot, scallions, almond flour, sesame oil, ginger, red pepper, and salt and pepper to a bowl and mix together.Make you meatballs sized to your preference.
2. 2
   Heat up a large skillet over medium heat, add your coconut oil then add your meatballs.Cook for around 5-6 minutes then flip to cook on all sides.When your meatballs are almost cooked through, around 3 minutes, add your coconut milk, coconut aminos on top of the meatballs
3. 3
   Turn the meatballs to coat with all the flavorings!Cook for about 2-3 more minutes.Then serve! Top with some extra carrots and scallions!