Light Cheese Nachos – 6 Points

Name: Light Cheese Nachos – 6 Points
Prep time: 5 min
Cook time: 1 min
Yield: 2 servings
Ingredients: 1/2 small red bell pepper, diced; 1 tbsp cilantro, chopped; 2 tbsp jalapeno slices; 1/4 cup plain, non-fat Greek yogurt; 1 tbsp black olive slices; 1/2 small red onion, diced; 1/2 cup reduced fat Mexican cheese blend; 2 oz reduced fat tortilla chips (about 28 chips); 1/4 cup prepared salsa

Cook: 1 min

Prep: 5 min

Ready: 6 min

Servings: 2 servings

Calories: 263.45

Ingredients

1 1 tbsp cilantro, chopped
2 2 tbsp jalapeno slices
3 1/4 cup plain, non-fat Greek yogurt
4 1 tbsp black olive slices
5 1/2 small red bell pepper, diced
6 1/2 small red onion, diced
7 1/2 cup reduced fat Mexican cheese blend
8 1/4 cup prepared salsa
9 2 oz reduced fat tortilla chips (about 28 chips)

Directions

1
Place tortilla chips on microwave place, and top evenly with shredded cheese.Microwave on high for 1 minute, or until cheese is melted and bubbly.Top with remaining ingredients and serve immediately.

Nutrition per serving

263.45 Calories

28.1g Carbs

12.64g Protein

12.21g Fat

Allergens

milk egg fish peanuts

Light Cheese Nachos – 6 Points

Directions

Nutrition per serving

Tags

Allergens