Light and Easy BLT Wrap
Cook: 15 min
Prep: 5 min
Ready: 20 min
Servings: 4 servings
Calories: 156.27
Directions
-
1
Preheat the oven to 400 F. Line a rimmed baking sheet with foil, and place a cooling rack on top of the foil.
-
2
Lay the bacon strips on the rack, and bake for 10-15 minutes, until desired crispness.To assemble the wraps: spread 1 tablespoon of mayonnaise on each wrap and layer 2 lettuce leaves, 2 slices of bacon, and 2 slices of tomato.
-
3
Roll up like a burrito, slice in half and eat immediately.
Nutrition per serving
156.27
Calories
27.22g
Carbs
4.84g
Protein
4.05g
Fat
Tags
lacto ovo vegetarian
dairy free
side dish
Allergens
egg
wheat