Lemon Poppyseed Blueberry Muffins

Name: Lemon Poppyseed Blueberry Muffins
Prep time: 1 min
Cook time: 26 min
Yield: 4 servings
Ingredients: 2 tsps baking powder; 1/4 tsp baking soda; 1 cup blueberries; 1 stick (8 Tbsps) unsalted butter; 3/4 cup sour cream; 2 large eggs; 2 cups white whole wheat flour; 1 lemon, zest and juice; 2 Tbsps poppyseeds; 1/4 tsp salt; 2/3 cup sugar; 1 tsp pure vanilla extract

Ready: 26 min

Servings: 4 servings

Calories: 699.53

Ingredients

1 2 tsps baking powder
2 1/4 tsp baking soda
3 1 cup blueberries
4 2 large eggs
5 1 lemon, zest and juice
6 2 Tbsps poppyseeds
7 1/4 tsp salt
8 3/4 cup sour cream
9 2/3 cup sugar
10 1 stick (8 Tbsps) unsalted butter
11 1 tsp pure vanilla extract
12 2 cups white whole wheat flour

Directions

1
Could not detect instructions

Nutrition per serving

699.53 Calories

84.95g Carbs

13.54g Protein

36.56g Fat

Allergens

milk egg fish tree nuts wheat soy sesame

Lemon Poppyseed Blueberry Muffins

Directions

Nutrition per serving

Tags

Allergens