Lemon Pasta
Ready: 45 min
Servings: 2 servings
Calories: 396.72
Directions
-
1
Firstly, get the pasta on the go. Then chop all of the greens to a size and shape you like and very lightly fry the broccoli, garlic, red onion and zucchini in the coconut oil.Once the pasta is ready, drain and put into the pan with the greens, add the chopped tomato and spinach and stir in the lemon.When youre ready to serve, put it all in a bowl and drizzle with olive oil.
Nutrition per serving
396.72
Calories
50.88g
Carbs
17.98g
Protein
18.88g
Fat
Tags
lacto ovo vegetarian
gluten free
dairy free
vegan
side dish
lunch
main course
main dish
dinner
Allergens
milk
egg
fish
wheat
shellfish
peanuts