Lemon Garlic Shrimp Kabobs
Cook: 5 min
Prep: 10 min
Ready: 15 min
Servings: 4 servings
Calories: 100.61
Directions
-
1
MARINATE
-
2
Combine marinade ingredients and marinate refrigerated for 30 minutes up to six hours.
-
3
GRILL
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4
Dry shrimp and put on skewers (metal or bamboo soaked 15+ minutes in water).
-
5
Preheat grill to medium high.
-
6
Brush grill grate with olive oil.
-
7
Grill shrimp 2-3 minutes until the shrimp turn pink.
-
8
Flip and grill 2-3 minutes on the other side until translucent and pink.
Nutrition per serving
100.61
Calories
4.35g
Carbs
17.65g
Protein
0.59g
Fat
Tags
gluten free
primal
dairy free
paleolithic
pescatarian
lunch
main course
main dish
dinner
Allergens
milk
fish
tree nuts
wheat
soy
shellfish