Lemon Dill Compound Butter

Directions

1. 1
   In a bowl, combine the softened butter with lemon zest, lemon juice and finely chopped dill.
2. 2
   Mix well.
3. 3
   Transfer onto a plastic wrap and roll it into a log.
4. 4
   Refrigerate until firm. When hard, slice it and use on anything you like!