Layered Shrimp Dip
Prep: 15 min
Ready: 15 min
Servings: 16 servings
Calories: 251.69
Directions
-
1
In a small bowl, combine cream cheese and 3 tablespoons salsa; spread into an ungreased 9-in. pie plate.
-
2
Combine cocktail sauce and remaining salsa; spread over cream cheese.
-
3
Arrange shrimp evenly over top.
-
4
Sprinkle with olives.
-
5
Combine cheeses; sprinkle over top.
-
6
Add onions. Chill.
-
7
Serve with tortilla chips.
Nutrition per serving
251.69
Calories
22.59g
Carbs
12.42g
Protein
12.98g
Fat
Tags
gluten free
pescatarian
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
condiment
dip
spread
super bowl
Allergens
milk
egg
wheat
soy
shellfish
sesame