Lasagna Soup

Directions

1. 1
   Cook sausage, onion, and garlic over medium-high heat until no pink remain.
2. 2
   Drain any fat.
3. 3
   Add crushed tomatoes, diced tomatoes, beef broth, green pepper, seasonings, and 1 cup of water.
4. 4
   Bring to a boil, reduce heat and simmer covered for 15 minutes.
5. 5
   Break lasagna into pieces and add to the simmering soup. Simmer covered for 15 minutes or until pasta is tender.
6. 6
   Remove from heat, stir in spinach and let soup rest 5 minutes.
7. 7
   Spoon into bowls and top as desired.