Keto Oatmeal (aka Noatmeal or Low Carb Oatmeal)
Cook: 5 min
Prep: 3 min
Ready: 8 min
Servings: 1 servings
Calories: 309.4
Directions
-
1
Add all ingredients for the porridge to a small saucepan over medium heat, and cook until it’s bubbling vigorously around the edges.
-
2
Once it starts bubbling around the outside, continue cooking until thickened, about 1 minute, stirring constantly.
-
3
Pour the porridge into a cereal bowl. Top with the coconut flakes and frozen red raspberries.
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4
Serve warm.
Nutrition per serving
309.4
Calories
13.69g
Carbs
5.75g
Protein
27.61g
Fat
Tags
gluten free
dairy free
ketogenic
fodmap friendly
morning meal
brunch
breakfast
Allergens
milk
egg
fish
tree nuts
wheat
soy
shellfish